![]() ![]() ![]() L'OCA D'ORO: THANKSGIVING Chef Fiore Tedesco has created a menu that serves as the perfect accompaniment for the Thanksgiving table. Toasted brioche stuffing with Thai-style sausage, creamed spinach, and – yes! – yuzu and peach cobbler (with five-spiced mascarpone) for dessert. 17: Post oak-smoked turkey breast with smoked apricot chutney, turkey & sage gravy with miso, kale and apple salad, marble potatoes, IT'S A LORO THANKSGIVING! Make your Turkeyday feasting easier than ever with Loro’s Thanksgiving package available for pre-orders through Fri., Nov. ![]() All food comes fully cooked, refrigerated, and includes reheat instructions. 7 #400, 512/529-8569.įRESA'S THANKSGIVING Fresa’s Thanksgiving packages feature complete turkey meals, a la carte sides (chorizo stuffing, mac & cheese, brown gravy, cranberry sauce, pies, and the beloved Next Day Pozole kit), as well as new desserts, including pecan pie Bundt cake and pumpkin tres leches. Yes, and they've got even more options that are easy to create and some that only require heating up – including spatchcock cowboy chicken, beef tenderloin roast, plus six sides, breads and sweets, kits and sauces, stocks and butters, oh, if you're looking for it for your holiday best, you'll probably find it here.ĩ715 Burnet Rd. 22.įARMHOUSE DELIVERY: TURKEY AND MORE – AND MORE! Local farm-to-table powerhouse Farmhouse Delivery has organic Texas turkeys from Richardson Farm, Wise Organic Pastures, and Diestel Farm that come with thorough instructions. This meal includes a delicious whole roasted turkey, served with five specialty sides and a basque cheesecake – enough tasty holiday goodness for four to six people. I-35 #1100, 512/494-4151.ĮL RAVAL: THANKSGIVING TO-GO El Raval, the latest dining concept from chef Laila Bazahm, offers take-home Thanksgiving meals inspired by Spanish cuisine and the bold and unique flavors of North Africa, the Middle East, and Asia. You want to feast on Thanksgiving classics with Southern twists? The way chef Bailey cooks them, you certainly do.ĮASY TIGER: THANKSGIVING SIDES & DESSERTS This year, the Tiger's "head dough-puncher" David Norman and team are taking on sides and desserts, offering stuffing kits, pumpkin and pecan pies, grazing boards, and pull-apart rolls – available in advance only! Classic and creative and so easy to arrange.ĭINER BAR: THANKSGIVING WITH MASHAMA BAILEY Our choice for holiday dining Downtown? This fine restaurant in the Thompson Hotel is hosting Thanksgiving with a four-course prix fixe menu served family-style by James Beard Award-winning chef Mashama Bailey. Bonus: Carpenter Coffee Bar will also be screening vintage movies to set the vibe for a cozy celebration.ĬENTRAL MARKET: THANKSGIVING? OF COURSE! C'mon, now, do we have to remind you that this is the most awesome grocery store in town? So, yes, H-E-B's fancier sibling has a plethora of chef-made holiday meals for Thanksgiving – along with savory sides, tasty casseroles, pies, tamales, and much more.ĬONTIGO CATERING: THANKSGIVING Yes, the mighty catering arm of the excellent Contigo has partnered with Table Manners and Vivian’s to take the stress out of this turkey-centric holiday, covering everything from prep-free breakfast and a full Thanksgiving meal to batched cocktails and stunning table settings. 2 #180, 737/273-0199.īAKERY LORRAINE: SO! MANY! PIES! If pie is your favorite part of Thanksgiving – or if you just want a great one for your gathering – we can recommend the array of round yummies at Bakery Lorraine, including roasted pumpkin, whiskey pecan, Dutch apple, and apple cranberry.ĬARPENTERS HALL: THANKSGIVING FEAST Skip the dishes and head to Carpenters Hall for a Thanksgiving Day feast, where they'll be cooking up a three-course, individually plated prix fixe menu with classics (turkey, stuffing, yummy sides), festive dessert options, and holiday punch. All food comes refrigerated with reheat instructions. The food was exceptional the service was absolutely is absolutely worthless we had to tell our server 3 and 4 times if we needed anything and then he still forgot and another server had to do his job for him it was not particularly crowded and it didn't look like his station was particularly full it was particularly full it was just a lazy teenager being a lazy teenager bringing down the brand that those people work so hard to put together.Aba: Mediterranean Thanksgiving Thursday 16ĪBA: MEDITERRANEAN THANKSGIVING Aba offers traditional favorites with a Mediterranean twist, with packages made for two to share and including both classic and pumpkin hummus, Greek village salad, truffled baked orzo, beef tenderloin kebab, and crispy chicken thigh – and sticky date cake for dessert. ![]()
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